Enjoy the diverse ciders and wines along with some delicious food on the Bellarine Peninsula. Cost is $55 per head all inclusive, cash on the day to Sharon. Bus transport and lunch included (pick up will be at 10am and drop off around 4.30pm both from Simonds Stadium).

Ticket for Door Prize $10 – this gives you 3 chances to win a fabulous prize valued at over $100 from each venue
Dress – Neat casual
Drinks may be purchased from each of the venues

10:00am Depart from the Moorabool St side at Simonds Stadium
10:30am Arrive at Flying Brick Cider Co | cider & wine tasting session
11:45am Depart for Jack Rabbit Vineyard
12:00pm Arrive at Jack Rabbit | wine tasting session
12:45pm Seated for grazing lunch (see attached package)
2:00pm Depart for Leura Park Estate
2:15pm Arrive at Leura Park | wine tasting & cheese boards
4:00pm Depart for home
4:30pm Return to Simonds Stadium

We will be allocated a semi-private space at each venue and having a dedicated staff member to host the wine tasting.
All tastings at each of the 3 venues are $5.00 per person (complimentary at Jack Rabbit if you dine there) and there is the opportunity to purchase takeaway wine on the day at various special rates. The Jack Rabbit grazing menu can be pre-ordered before the day and all dietary requirements can be catered for.

Please see the websites for more details:
Leura Park Estate https://leuraparkestate.com.au/
Flying Brick Cider Co http://www.flyingbrickciderco.com.au/